Herminium fruit pulp beverage and its preparing process


Application Number  00129436 Application Date  2000.12.21
Publication Number  1305748 Publication Date  2001.08.01
Priority Information    
International
Classification
 A23L2/04;A23L2/52  
Applicant(s) Name  Su Qingjie  
Address    
Inventor(s) Name  Su Qingjie  
Patent Agency Code  00000 Patent Agent  
AbstractA herminium fruit pulp beverage is prepared from raw juice of herminium fruit (10-60 Wt.%), purifier water or mineral wate (35-85 wt.%), syrup (or honey wt.% 5%) and souring agent through preparing raw materials, beating, filtering, mixing, homogenizing, loading in containers and sterilizing.