instant mutton soup

Application Number: 00110631
Application Date: 2000.07.10
Publication Number: 1279914
Publication Date: 2001.01.17
Priority Information:
International: A23L1/313
Applicant(s) Name: Jing Yuhai
Inventor(s) Name: Jing Yuhai
Patent Agency Code: 21214
Patent Agent: dong hongbei
Abstract Mutton with bone and entrails of two years old sheep, after being washed, are cooked, bone picked, cut into small cubes, which are vacuum-packaged into mutton packet. Cooked mutton bone is crushed before being returned to mutton soup and the mutton soup is concentrated and vacuum-packaged into soup packet. All the seasonings are packed into seasoning packet. The mutton packet, the soup packet and the seasoning packet are further packaged into a bowl made of degradable material. The instant mutton soup is eaten after being infused with boiling water. The method of the present invention may be also adopted in producing instant soup of beef, chicken, dog meat, turtle, etc.