Tag Archives: cooking

Cooking utensil with pattern and its making process

Application Number  00129455 Application Date  2000.12.27 Publication Number  1360874 Publication Date  2002.07.31 Priority Information     International Classification  A47J27/00;B21D22/00   Applicant(s) Name  Xiamen Junyi Metal Co., Ltd.   Address     Inventor(s) Name  Li Zhengjie   Patent Agency Code  35101 Patent Agent  li yanxiang AbstractThe present invention is one kind of cooking utensil with pattern… Read More »

Electronic cooking stove

Application Number  00128276 Application Date  2000.12.14 Publication Number  1308207 Publication Date  2001.08.15 Priority Information   1999/12/17 KR 58810/1999; 1999/12/20 KR 59241/1999; 1999/12/20 KR 59242/1999   International Classification  F24C7/02   Applicant(s) Name  LG Electronics Inc.   Address     Inventor(s) Name  Kim Sok-Tae;Kim Dae-Chi;Kim Chu-Lyong   Patent Agency Code  11219 Patent Agent  gu gongxia AbstractDisclosed is… Read More »

Method for cooking chicken with unique taste

Application Number: 00115908Application Date: 2000.07.19Publication Number: 1280790Publication Date: 2001.01.24Priority Information: International: A23L1/315;A61K35/78Applicant(s) Name: Guo ZhongquanAddress: Inventor(s) Name: Guo ZhongquanPatent Agency Code: 00000Patent Agent: Abstract A technology for cooking chicken or other meats with special taste includes such steps as pulverizing several Chinese medicinal materials and flavourings, mixing with chicken meat or others, pickling as -5-12… Read More »

Convenient cooking seasoning and its producting process

Application Number: 00126502Application Date: 2000.08.28Publication Number: 1284293Publication Date: 2001.02.21Priority Information: International: A23L1/221Applicant(s) Name: Hu YanqinAddress: Inventor(s) Name: Hu Yanqing;Zhang BaoyuanPatent Agency Code: 14105Patent Agent: li yiAbstract Convenient cooking seasoning is compounded by mixing scallion, ginger, garlic, soy souce, gourment powder, salt, edible oil and other seasonings in sertain proportion. The present invention may be produced… Read More »

Fermenting wine making process with raw material needing no cooking

Application Number: 00115924Application Date: 2000.07.28Publication Number: 1336425Publication Date: 2002.02.20Priority Information: International: C12G3/02Applicant(s) Name: Xu DaoqingAddress: Inventor(s) Name: Xu DaoqingPatent Agency Code: 42100Patent Agent: he jingruAbstract The wine brewing method of present invention includes: raw material treatment, destrinization, fermentation, obtain undecanted wine, solid liquid separation, to obtain product. The dextrinization of present invention opplies raw material… Read More »

Gas-burning cooking stove with fume purifier

Application Number: 00115954Application Date: 2000.08.10Publication Number: 1337550Publication Date: 2002.02.27Priority Information: International: B01D50/00;F24C3/00;F24C15/20Applicant(s) Name: Xie DaopinAddress: Inventor(s) Name: Xie DaopinPatent Agency Code: 00000Patent Agent: Abstract The gas range with fume-cleaning equipment is characterized by that said gas range is placed in the fume-cleaning equipment, and said fume-cleaning equipment is formed from cover body, strip condenser, oil-collecting… Read More »

Floating soybean milk cooking process

Application Number: 00116198Application Date: 2000.10.20Publication Number: 1349761Publication Date: 2002.05.22Priority Information: International: A23L1/201Applicant(s) Name: Xiao YoucaiAddress: Inventor(s) Name: Xiao YoucaiPatent Agency Code: 51111Patent Agent: wei changweiAbstract The floating soybean milk boiling method includes the steps of soaking, making milk, boiling milk and filtering milk, and its main point lies in that in the course of making… Read More »

Cooking fume cleaning machine having no need of stripping and cleaning for kitchen

Application Number: 00117065Application Date: 2000.07.07Publication Number: 1333445Publication Date: 2002.01.30Priority Information: International: B01D50/00;F24C15/20Applicant(s) Name: Shen DongshengAddress: Inventor(s) Name: Shen Dongsheng;Wu GuoqiangPatent Agency Code: 00000Patent Agent: Abstract The present invention relates to a kitchen fuem-cleaning machine having no need of deassembling for cleaning, and is characterized by that in the over shell of the fume-cleaning machine a… Read More »

Device and method for cooking noodles

Application Number: 00120286Application Date: 2000.07.19Publication Number: 1293005Publication Date: 2001.05.02Priority Information: 1999/10/13 JP 290972/1999; 1999/10/13 JP 290975/1999International: A23L1/01;A23L1/16Applicant(s) Name: Nippon Tomiyu Co., Ltd.Address: Inventor(s) Name: Daisaki KenichiPatent Agency Code: 11038Patent Agent: he tengyunAbstract A device and method for boiling noodles are provided to easily boil a plurality of kinds of noodles each having different boiling time.… Read More »

Technology for cooking soup with combined pot

Application Number: 00111196Application Date: 2000.06.27Publication Number: 1330880Publication Date: 2002.01.16Priority Information: International: A23L1/01Applicant(s) Name: Guo DexiangAddress: Inventor(s) Name: Guo DexiangPatent Agency Code: 37107Patent Agent: zhao yanAbstract A technology for cooking soup with container-type pot moade up of pottery clay features that the small pots are first heated by burning plant straw or stalk and the charcoal… Read More »

Apparatus for treating cooking fume

Application Number: 00121119Application Date: 2000.07.27Publication Number: 1336247Publication Date: 2002.02.20Priority Information: International: B01D47/06;B01D53/78;F24C15/20Applicant(s) Name: Luo JianminAddress: Inventor(s) Name: Luo Jianmin;Hong YonghangPatent Agency Code: 00000Patent Agent: Abstract The invented cooking fume processing equipment for kitchen of restaurant is composed of case body, upper cover, sealing strip, srayer, water inlet valve, water pump, circulating pipe, support and inlet.… Read More »

Automatic energy-saving water heater for various kinds of gas-burning cooking utensils

Application Number: 00112553Application Date: 2000.09.19Publication Number: 1336515Publication Date: 2002.02.20Priority Information: International: F24C3/12;F24C13/00Applicant(s) Name: Lu ChangchunAddress: Inventor(s) Name: Lu Changchun;Lu JumingPatent Agency Code: 00000Patent Agent: Abstract The main technique is contained in three assemblies i.e. hot water fast circulation reactor in fuel gas appliance, circulating pipe for cold and hot water flowing up and down, water… Read More »

Lifting cover device for rotary cover type electric cooking apparatus and electric cooker with the same device

Application Number: 00121979Application Date: 2000.06.15Publication Number: 1277002Publication Date: 2000.12.20Priority Information: 1999/6/15 FR 9907789International: A47J27/00;A47J36/06;A47J36/10;A47J37/00;B65D43/16Applicant(s) Name: SEB S. A.Address: Inventor(s) Name: Jean-Kraud. BuzadPatent Agency Code: 11038Patent Agent: huang bijingAbstract The lid (1) of an electric cooking utensil such as a chip fryer rotates about the body (2) of the utensil on an axis (3) and has… Read More »

Formular of Renshen-Baibao chicken and its cooking technology

Application Number: 00113653Application Date: 2000.08.30Publication Number: 1340313Publication Date: 2002.03.20Priority Information: International: A23L1/315;A61K35/78Applicant(s) Name: Zhou JianhongAddress: Inventor(s) Name: Zhou JianhongPatent Agency Code: 00000Patent Agent: Abstract A Renshen-Baibao chicken is prepared from raw chicken and 100 Chinese-medicinal materials including ginseng through careful cooking by this invented preparing method. Its advantages include good colour, smell and taste, and… Read More »

Clamp for clamping cooking utnesils

Application Number: 00122825Application Date: 2000.08.28Publication Number: 1339283Publication Date: 2002.03.13Priority Information: International: A47J45/10Applicant(s) Name: Sungchang MART Co., Ltd.Address: Inventor(s) Name: Lee Sang OkPatent Agency Code: 11240Patent Agent: zan meiqiAbstract The cooking utensil holding clamp includes a rod-like holding casing with fixed holding part to be contacted with the edge of cooking utensil and internal holding part;… Read More »

Two stage cooking noodle machine

Application Number: 00114610Application Date: 2000.06.02Publication Number: 1326709Publication Date: 2001.12.19Priority Information: International: A21C11/20;A23P1/12Applicant(s) Name: Zhang YuanjieAddress: Inventor(s) Name: Zhang YuanjiePatent Agency Code: 42102Patent Agent: zhu biwuAbstract The two stage noodle cooking machine consists of frame, spiral pre-pressing chamber and spiral forming chamber and features that the pre-pressing chamber is over the forming chamber and that the… Read More »

Stainless steel specially for cooking utensils

Application Number: 00123087Application Date: 2000.10.17Publication Number: 1349002Publication Date: 2002.05.15Priority Information: International: C22C38/60Applicant(s) Name: Zuo QifuAddress: Inventor(s) Name: Zuo Qifu;Zuo YufengPatent Agency Code: 21101Patent Agent: wang yongAbstract This invention discloses a technical scheme of special-purpose stainelss steel for kitchenware. It technically features that it is constituted by the following elements: Cr 12.5-13.5%, Zn 0.2-0.8%, Se 0.15-1.0%… Read More »

Combined complete cooking vessel and manufacturing thereof

Application Number: 00114896Application Date: 2000.06.01Publication Number: 1275361Publication Date: 2000.12.06Priority Information: 1999/6/1 CN 99212735.1International: A47J36/16Applicant(s) Name: Xu GuoqinAddress: Inventor(s) Name: Xu GuoqinPatent Agency Code: 00000Patent Agent: Abstract The present invention relates to a combined steaming and boiling household utensils capable of steaming and boiling more than two portions of full-quantity foods simultaneously and can be placed… Read More »

Technology for cooking rice in bamboo tube and its products

Application Number: 00123742Application Date: 2000.09.01Publication Number: 1283405Publication Date: 2001.02.14Priority Information: International: A23L1/10;A23L3/358Applicant(s) Name: Li XuetaoAddress: Inventor(s) Name: Li XuetaoPatent Agency Code: 00000Patent Agent: Abstract A technology for cooking rice in bamboo tube uses high-quality rice as raw material and includes biological osmosis of more active nutrients to rice, loading in bamboo tube and steaming. Its… Read More »

Food packing and cooking container with pressure valve

Application Number: 00108709Application Date: 2000.05.30Publication Number: 1325813Publication Date: 2001.12.12Priority Information: International: B65D81/34Applicant(s) Name: Kim Bang-HyonAddress: Inventor(s) Name: Kim Bang-Hyon;Kim Mi-SonPatent Agency Code: 11105Patent Agent: hou yuAbstract A food packing and cooking container with pressure controlled valve is disclosed, which can used as the package of food and the simple cooking utensil of food. Said pressure… Read More »

Cooking process of Pucai dish as one local flavor food

Application Number: 00108502Application Date: 2000.04.26Publication Number: 1276986Publication Date: 2000.12.20Priority Information: International: A23L1/218;A23L1/318Applicant(s) Name: Li ZengweiAddress: Inventor(s) Name: Li ZengweiPatent Agency Code: 00000Patent Agent: Abstract During the production of Pucai dish, vegetable semi-dried in the sun or air, fish or meat is loaded tightly into earthen jar to fill two thirds of the jar volume with… Read More »

Automatic electric heating cooking method and equipment

Application Number: 00108292Application Date: 2000.03.31Publication Number: 1314124Publication Date: 2001.09.26Priority Information: 2000/3/20 US 60/190552International: A47J27/00;G05B11/06Applicant(s) Name: Global TV Saling Co., Ltd.Address: Inventor(s) Name: Josef Joram Roder;Ron Ronald RoderPatent Agency Code: 72002Patent Agent: han hongAbstract An automatic cooker for cooking food includes a heating unit, a controller, a power supply, at least one food probe and a… Read More »

Method for cooking rabbit with special taste

Application Number: 00108039Application Date: 2000.06.12Publication Number: 1327765Publication Date: 2001.12.26Priority Information: International: A23L1/311Applicant(s) Name: Zhang ZhenminAddress: Inventor(s) Name: Zhang Zhenmin;Li XiulingPatent Agency Code: 00000Patent Agent: Abstract A cooked rabbit meat with special taste is prepared from living rabbit through killing, removing impurities, immersing and boiling in the soup prepared from 21 Chinese-medicinal materials including dahurian angelica… Read More »

Cooking device

Application Number: 00107628Application Date: 2000.05.16Publication Number: 1316619Publication Date: 2001.10.10Priority Information: 2000/4/4 JP P12-102776International: A47J27/00;A47J27/17;F24C1/00;G05D23/30Applicant(s) Name: Kajihara Industrial Co., Ltd.Address: Inventor(s) Name: Kajihara TokujiPatent Agency Code: 11243Patent Agent: cang jianmengAbstract A cooking apparatus has a cooking vessel (1), a bottom heater (3) for heating the bottom (13) of the cooking vessel, a heat exchanging jacket (5)… Read More »

Stove for both cooking and heating

Application Number: 00106645Application Date: 2000.04.11Publication Number: 1317667Publication Date: 2001.10.17Priority Information: International: F24B1/183Applicant(s) Name: Li LeiAddress: Inventor(s) Name: Li LeiPatent Agency Code: 00000Patent Agent: Abstract A stove for cooking and heating is composed of basem main body with central fire opening, stove tray with pot window, water jacket of main body, water jacket of stove tray… Read More »

Improved electrostatic cooking fume collector

Application Number: 00105679Application Date: 2000.04.17Publication Number: 1318715Publication Date: 2001.10.24Priority Information: International: B03C3/017;F24C15/20Applicant(s) Name: Smokeless Environment Protection Science &. Technology (Zhuhai) Co., Ltd.Address: Inventor(s) Name: Zhang JinzhuPatent Agency Code: 12203Patent Agent: hu wanhuaAbstract An improved electrostatic cooking fume collector includes range hood, ionization part, oil collecting part, air box and blower. The ionization part set laterally… Read More »

Cooking fume exhauster

Application Number: 00105079Application Date: 2000.04.24Publication Number: 1320790Publication Date: 2001.11.07Priority Information: International: F24C15/20Applicant(s) Name: Dong YichangAddress: Inventor(s) Name: Dong Yichang;He YanchunPatent Agency Code: 00000Patent Agent: Abstract A new generation of cooking fume exhauster has a net inner container for wind curtain clean in concave shape, electronic display screen, menu display function and the decorated front panel.… Read More »

Antistaled fried dough twist 'Gongmahua' and its low-temp cooking technology

Application Number: 00105037Application Date: 2000.04.08Publication Number: 1317251Publication Date: 2001.10.17Priority Information: International: A21D13/08;A23L1/01Applicant(s) Name: Wang JianguoAddress: Inventor(s) Name: Wang Jianguo;Liu JiaquanPatent Agency Code: 00000Patent Agent: Abstract An antistaling and low-temp cooking technology for famous "Gongmahua", a fried dough twist, features that the stable antioxidizing agent for the frying oil, such as inositol phatate, hexaphosphate and other… Read More »

Safety and/or controller for electric cooking equipment

Application Number: 00104692Application Date: 2000.02.18Publication Number: 1270789Publication Date: 2000.10.25Priority Information: 1999/2/19 FR 9902260International: A47J37/12;G05D3/12Applicant(s) Name: SEB Co.Address: Inventor(s) Name: Jean-Mary TafnaPatent Agency Code: 11038Patent Agent: huang bijingAbstract A safety and/or control device for an electric cooking appliance, includes a switch (6) having two state, and a detector (4), movable between a safe functioning position, and… Read More »

Lushenwuxiang chicken and its cooking method

Application Number: 00103913Application Date: 2000.02.29Publication Number: 1273794Publication Date: 2000.11.22Priority Information: International: A23L1/315;A61K35/48;A61K35/78Applicant(s) Name: Lin BaojiangAddress: Inventor(s) Name: Lin BaojiangPatent Agency Code: 34108Patent Agent: liu xingAbstract A Lushenwuxiang chicken is prepared from three months aged Taihe chicken through killing by needling its brain, and cooking it with Chinese-medicinal materials including deer penis, eucommia bark, aloe, cistanche… Read More »