Tag Archives: wolfberry

Wolfberry fruit tea and its preparing process

Application Number  00129138 Application Date  2000.09.25 Publication Number  1320385 Publication Date  2001.11.07 Priority Information     International Classification  A23F3/34   Applicant(s) Name  Yao Ruliang   Address     Inventor(s) Name  Yao Ruliang;Fu Erkang   Patent Agency Code  00000 Patent Agent   AbstractA wolfberry tea is prepared from wolfberry leaves through drying in air, steaming, cooling… Read More »

Preparing and technology for instant tea containing extract of cassia tora, lotus leaf and Chinese wolfberry and phospholipid

Application Number  00128725 Application Date  2000.09.10 Publication Number  1342475 Publication Date  2002.04.03 Priority Information     International Classification  A61K35/78;A61P9/12   Applicant(s) Name  Xu Chao   Address     Inventor(s) Name  Xu Chao;Huang Qinglu   Patent Agency Code  00000 Patent Agent   AbstractAn instant tea is prepared from phosphatide and extracts of maythorn, cassia seed, lotus… Read More »

Nutritive health-care wolfberry fruit beer and its brewing technology

Application Number: 00114545Application Date: 2000.04.29Publication Number: 1283676Publication Date: 2001.02.14Priority Information: International: C12C12/00Applicant(s) Name: Shangqiu Beer Co., Ltd., Lanpai Group Co., Henan Prov.Address: Inventor(s) Name: Tu Lingchen;Zhao Aimin;Ji ZhihuiPatent Agency Code: 41102Patent Agent: zhang xiaomengAbstract A nutritive health-care wolfberry fruit beer is prepared through conventional process except that the wolfberry fruit or its active components obtained… Read More »

Process for utilizing wolfberry leaf and fruit stem

Application Number: 00118940Application Date: 2000.08.10Publication Number: 1338263Publication Date: 2002.03.06Priority Information: International: A61K35/78Applicant(s) Name: Xu ChaoAddress: Inventor(s) Name: Xu Chao;Huang QingluPatent Agency Code: 00000Patent Agent: Abstract A method for utilizing wolfberry leaf and stem of wolfberry fruit is disclosed. A cleaner for removing residual agricultural chemical, insecticide eggs and bacteria from said leaf and stem is… Read More »

Instant wolfberry fruit-jujube kernel tea and its preparing process

Application Number: 00118951Application Date: 2000.08.30Publication Number: 1340348Publication Date: 2002.03.20Priority Information: International: A23L1/29;A61K35/78;A61P1/14Applicant(s) Name: Xu ChaoAddress: Inventor(s) Name: Xu Chao;Huang QingluPatent Agency Code: 00000Patent Agent: Abstract A health-care instant tea for quickly relieving brain fatigue and refreshing brain is prepared from the extracts of jujube, wild jujube and wolfberry leaf, gyno stemma pentaphyllum saponin, composite amino… Read More »

Wolfberry fruit beverage and its preparing process

Application Number: 00109339Application Date: 2000.05.30Publication Number: 1325650Publication Date: 2001.12.12Priority Information: International: A23L2/38;A61K35/78Applicant(s) Name: Wang GuoqiAddress: Inventor(s) Name: Wang GuoqiPatent Agency Code: 00000Patent Agent: Abstract The present invention relates to the production method of beverage from Chinese wolfberry fruit which does not only possess the health care function of Chinese wolfberry fruit, but also possesses the… Read More »

Process for antistaling fresh wolfberry fruit

Application Number: 00103022Application Date: 2000.02.29Publication Number: 1263724Publication Date: 2000.08.23Priority Information: International: A23L1/212;A23L3/358;A23L3/36Applicant(s) Name: Wang ZiguiAddress: Inventor(s) Name: Wang ZiguiPatent Agency Code: 64100Patent Agent: ye huajunAbstract A process for antistaling fresh wolfberry fruits includes such steps as manually collecting fresh wolfberry fruits with stalk, washing, surface sterilizing, flushing, hardening, drying in air, pre-cooling, loading in antistaling… Read More »

Ordinary-temp antistaling process for raw wolfberry fruit juice

Application Number: 00103020Application Date: 2000.02.29Publication Number: 1263739Publication Date: 2000.08.23Priority Information: International: A23L2/04Applicant(s) Name: Wang ZiguiAddress: Inventor(s) Name: Pan Taian;Wang ZiguiPatent Agency Code: 64100Patent Agent: ye huajunAbstract An ordinary-temp antistaling process for raw wolfberry fruit juice includes such steps as selecting fresh fruit, reducing contamination of agricultural chemicals, washing, sterilization, washing with aseptic softened water, beating,… Read More »

Yeast selection, cultivation and fermentation process for Chinese wolfberry fermentation wine

Application Number: 00101571Application Date: 2000.01.20Publication Number: 1266093Publication Date: 2000.09.13Priority Information: International: C12G3/02Applicant(s) Name: Foods Fermention Inst., Ningxia Light Industry Design Research AcademyAddress: Inventor(s) Name: Xu Yanmei;Aoer GelePatent Agency Code: 64100Patent Agent: guo liningAbstract A production process for lycium fermented wine includes the following steps: separating and screening a yeast strain suitable for fermentation of lycium… Read More »

Separating oil from fruit of Chinese wolfberry by supercritical CO2 extraction method

Application Number: 00101569Application Date: 2000.01.20Publication Number: 1266092Publication Date: 2000.09.13Priority Information: International: C11B1/10Applicant(s) Name: Foods Fermentation Inst., Ningxia Light Industry Design Research AcademyAddress: Inventor(s) Name: Aoer GelePatent Agency Code: 64100Patent Agent: guo liningAbstract The present invention belongs to the field of vegetable oil, and includes the following steps: separating lycium seed from fresh lycium berry, placing… Read More »

Process for extracting beta-carrotin in wolfberry pigment with supercritical CO

Application Number: 00101474Application Date: 2000.01.20Publication Number: 1273970Publication Date: 2000.11.22Priority Information: International: C07C403/24Applicant(s) Name: Food Fermentation Inst., Light Industry General Design Inst., NingxiaAddress: Inventor(s) Name: Aoer GelePatent Agency Code: 64100Patent Agent: guo liningAbstract A process for extracting beta-carrotin from wolfberry pigment with supercritical CO2 includes superfiltering the raw wolfberry fruit juice with 500-mesh cloth filter and… Read More »