Technology for producing plant sausages

Application Number: 00107299
Application Date: 2000.05.09
Publication Number: 1283411
Publication Date: 2001.02.14
Priority Information:
International: A23L1/212
Applicant(s) Name: Feng Jian
Inventor(s) Name: Feng Jian
Patent Agency Code: 00000
Patent Agent:
Abstract A plant sausage is made up of spinach, mung beam and flavouring for green plant sausage, or carrot, red bean and flavouring for red one, or potato soybean and flavouring for yellow one, through proportioning, breaking, mixing, filling and steaming.