Application Number: 00117806
Application Date: 2000.05.21
Publication Number: 1324579
Publication Date: 2001.12.05
Priority Information:
International: A23L1/224;A23L3/40
Applicant(s) Name: Li Guanjun
Address:
Inventor(s) Name: Li Guanjun
Patent Agency Code: 00000
Patent Agent:
Abstract The present invention relates to a health-care flavouring material and its preparation method. It is made up by scallion, ginger, garlic and onion according to a certain mixing ratio through the processes of washing, removing impurity, sterilizing, drying, pulverizing and mixing. Said flavouring material is clean and sanitary, convenient for eating and easy to be absorbed by human body, and can be extensively used in various cooking processes of frying, deep fat frying, stewing, closed stewing, boiling, steaming and others.