Ordinary-temp antistaling process for raw wolfberry fruit juice

Application Number: 00103020
Application Date: 2000.02.29
Publication Number: 1263739
Publication Date: 2000.08.23
Priority Information:
International: A23L2/04
Applicant(s) Name: Wang Zigui
Inventor(s) Name: Pan Taian;Wang Zigui
Patent Agency Code: 64100
Patent Agent: ye huajun
Abstract An ordinary-temp antistaling process for raw wolfberry fruit juice includes such steps as selecting fresh fruit, reducing contamination of agricultural chemicals, washing, sterilization, washing with aseptic softened water, beating, squeezing juice, breaking in colloid mill, high-temp sterilizing, hot and aseptic pouring in containers, sealing and cooling. Its advantages is long quality guarentee period up to 12-18 months without any antiseptic.